Fall welcomes warm mugs of mulled cider to wrap our chilled hands around. Such a cozy way to spend an evening, sipping a tart, spiced beverage while gazing at trees ablaze in crimson, gold and orange. Celebrate your first fall cider with us at the Bauccio Commons paired with a piece of house-made spice cake
Historically prized for flavor and versatility, apples have long been a staple cultivar in the United States. Local varieties once offered sustenance that spanned the seasons-from simple summer varieties to full flavored fall fruit to "keepers" that could be stashed away until spring. Even those less-than-perfect made stellar cider that lasted all year. Today, supermarkets […]
Portions count. Learn to recognize the right amount for you. Join us in the cafe to fight against portion distortion.
America’s favorite sandwich is honored on September 18th with a slice of cheese. It’s National Cheeseburger day! Join us at The Bauccio Commons and enjoy sliders three ways or grab a cheeseburger pizza slice.
Arguably one of the oldest foods known to man, eggs have played an important role in our lives and health since the beginning of time. They are packed full of protein, and also serve as the base for some of the most wonderful culinary additions. World Egg Day celebrates these delightful little packages of deliciousness, […]
