Just like Louisiana itself, Louisiana's signature dish is a fusion on many cultures. Gumbo combines the culinary practices of French, Spanish, African, German, Italian, Choctaw, Cherokee, and Alabama cuisine. Gumbo […]
We have challenged our chefs to make the best gumbo they can, not one, not two, but three different ways. Come be the judge. You decide your favorite version of […]
Arguably one of the oldest foods known to man, eggs have played an important role in our lives and health since the beginning of time. They are packed full of […]
This is a day for carb lovers to rejoice and celebrate their love for pasta. It is a very versatile food as it comes in many shapes and sizes and […]
Salt- it does the body good, but only in small amounts, and many Americans consume too much. We are committed to creating robustly flavored meals using herbs, spices, and other […]
National Pumpkin Day is a nonofficial holiday to celebrate and give thanks for that squash cultivator that is such an integral part of American culture. Pumpkins are an amazingly versatile […]
By October 26th, we are in a frenzy of pumpkin obsession. We cannot wait for the big November holiday for pumpkin pie. No, we need pumpkin everything! Bars, cookies, coffee, […]
Don't want to get up early and make it on over to the Commons Sunday morning for National Oatmeal Day? Then come on over Saturday night and make your own […]
Join us at the Bauccio Commons on Halloween and enjoy our station of Halloween Sweets & Treats...Fun cupcakes, caramel apple dippers, worm dirt cups and more.
Happy Halloween! Come explore your palate with our Halloween candy and beer pairing event. We have paired some of our favorite beer and delicious Halloween candy so that they best […]
World Vegan Day is an annual event celebrated by vegans around the world on November 1st . The benefits of veganism for humans, non-human animals and the natural environment have […]
Join us at The Pilot House to celebrate vegan cuisine!
