Due to the weather the campus will be closing at 2:20 p.m. today. Enjoy your free time, the snow, and stay safe. https://www.up.edu/ The quiet side of the commons will […]

Today is National Biscuits and Gravy Day. For us, the Southern tradition of biscuit making is still alive and thriving. The art of making light and fluffy buttermilk biscuits is […]

While chili is a dish that can commonly be described as a spicy stew with meat and tomatoes, it differs from place to place. Some people believe chili should contain […]

Lets ring in the Year of the Dog and join us at the Bauccio Commons for a feast with friends. Come and enjoy great food, drinks and sweets and look […]

Peanut butter is an excellent source of protein and healthy fats, and can help reduce the risk of coronary heart disease. Celebrate National Peanut Butter Lover’s Day with a delicious […]

March is National Nutrition Month. So lets "Put Your Best Fork Forward. Enjoy incredibly edible plant parts." Join us at the Bauccio Commons and discover the depth, flavor, and variety […]

Take a break, indulge in a sweet treat! Join us at the Commons during lunch, make your favorite sundae with delicious ice cream and an array of fun toppings! Enjoy […]

Eating the right fuel at the appropriate times is an important part of successful training. Join us at the Bauccio Commons and learn how to maintain optimal performance and replenish […]

Not just root-beer! But a variety of fun flavors and beautiful shades of soda floats for you to pick from!! Pop on over to our soda float pop-up at the […]

National Chip And Dip Day, an annual favorite food holiday, is observed every March 23rd. It celebrates a perfect combination loved by many across the country. Join us at The […]

In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW), Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking […]