America’s favorite sandwich is honored on September 18th with a slice of cheese. It’s National Cheeseburger day! Join us at The Bauccio Commons and enjoy sliders three ways or grab […]

Portions count. Learn to recognize the right amount for you. Join us in the cafe to fight against portion distortion.

Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!

Historically prized for flavor and versatility, apples have long been a staple cultivar in the United States. Local varieties once offered sustenance that spanned the seasons-from simple summer varieties to […]

Fall welcomes warm mugs of mulled cider to wrap our chilled hands around. Such a cozy way to spend an evening, sipping a tart, spiced beverage while gazing at trees […]

Be sugar savvy. Look for the sweet stuff in unexpected places. Join us in the cafe to become more sugar savvy with our "Sugar Shockers" activity

The influences of southern food come from African, English, Scottish, Irish, French and Native American cultures. Many items, like squash, tomatoes and corn (including grits), and the practice of barbecuing, […]

Join us for a belated Oktoberfest at the Bauccio Commons. We will be serving a great Oktoberfest driven menu, no beer but, rootbeer and dessert will be included in the […]

Pumpkins are so much more than just a fun holiday decoration. Not only are they one of the best-known sources of beta-carotene (an antioxidant that is converted to vitamin A […]

National Chocolate Day is observed annually on October 28. While there are many specific chocolate related holidays throughout the year, National Chocolate Day celebrates all things chocolate. As America’s favorite […]

Nourish your brain and body. Embrace mindful eating. Join us in the cafe to "Mind Your Tea" and slow down for better health.

Brighten the flavor. Lose the salt. Join at the Bauccio Commons to uncover surprising sources of sodium in your diet.