Loading Events

Upcoming Events

Events List Navigation

March 2017

March Seafood Month with Pacific Seafood

Celebrate Seafood Month and enjoy the delicious bounty of our oceans and streams at The Bauccio Commons and Pilot House. We will be running daily lunch and dinner specials through out the month of March so please join us to taste the great flavors of the sea. Whether it be the fresh catch of the day, hot crab dips, steamer clams or cioppino we have the all your favorites coming your way.

Find out more »

Farmworker Awareness Week (March 24-31)

March 24 - March 31

Got food? Thank a farmworker! To put a face to the people who help bring food to our tables, we’ll be sharing portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams.

Find out more »

Luau with Kona Brewing!

March 25 @ 5:00 pm - 11:00 pm

Join us before and after the 41st annual UP Luau for our crazy Kona Brewing tap takeover! Kona is offering awesome raffle prizes and an array of beers from their portfolio! Swing by before the show, don't miss out! The pub opens at 5pm, just in time for a quick beer before the Luau. Bring back your ticket after the event for special pricing all night long. As always we will be offering special pricing on taster flights, and the…

Find out more »

Lets Green Monday

March 27 @ 11:30 am - 7:00 pm
|Recurring Event (See all)
Once on February 27, 2017,
and Once on March 6, 2017,
and Once on March 20, 2017,
and Once on March 27, 2017,
and Once on April 3, 2017,
and Once on April 10, 2017,
and Once on April 17, 2017,
and Once on April 24, 2017

Want to help protect the environment? Want to help stop Global warming? Want to create a more sustainable world? You're in luck!! Our food choices impact climate change, deforestation, water use and pollution. So join us and the UP sustainability group on campus and choose foods with the Green Monday Logo every Monday at Lunch and Dinner and do your part

Find out more »

Incredibly Edible Plant Parts

March 27 @ 11:30 am - 2:00 pm

Put your best fork forward. Enjoy incredibly edible plant parts. It will encourage the discovery of eating all the edible healthy parts of the plant, learn about the variety of different nutrients - from the roots to the leaves. You will be surprised with the depth, flavor anhd variety of textures when eating the edible parts of a single plant. Eating more of the plant has the added benefit of reducing food waste. So come and join us for free…

Find out more »

March 27th is National Spanish Paella Day

March 27 @ 11:30 am - 2:00 pm

At lunchtime, workers in the fields would make the rice dish in a flat pan over a fire. They mixed in whatever they could find – such as rabbits, snails and vegetables. Later, for special occasions, chicken was added. Paella has spread to every region of Spain, as well as worldwide, using almost any type of ingredient that goes well with rice. Come join us at the Global station in the Bauccio Commons for our paella lunch and enjoy our…

Find out more »

Everyone Loves Chocolate

March 28 @ 11:30 am - 2:00 pm

Who doesn't love chocolate? Don't miss out on CHOCOLATE DIPPED GOODIES from our bakery at the Bauccio Commons on Tuesday, March 28th!

Find out more »

National Clams on the 1/2 Shell Day

March 31 @ 11:30 am - 2:00 pm

National Clams on the Half Shell Day is observed each year on March 31. This food holiday is a day for the clam lovers to enjoy a special dish. We will observe this festival of clams in the Bauccio Commons with clam buckets, crusty breads and more

Find out more »
April 2017

Lets Green Monday

April 3 @ 11:30 am - 7:00 pm
|Recurring Event (See all)
Once on February 27, 2017,
and Once on March 6, 2017,
and Once on March 20, 2017,
and Once on March 27, 2017,
and Once on April 3, 2017,
and Once on April 10, 2017,
and Once on April 17, 2017,
and Once on April 24, 2017

Want to help protect the environment? Want to help stop Global warming? Want to create a more sustainable world? You're in luck!! Our food choices impact climate change, deforestation, water use and pollution. So join us and the UP sustainability group on campus and choose foods with the Green Monday Logo every Monday at Lunch and Dinner and do your part

Find out more »

Lets Green Monday

April 10 @ 11:30 am - 7:00 pm
|Recurring Event (See all)
Once on February 27, 2017,
and Once on March 6, 2017,
and Once on March 20, 2017,
and Once on March 27, 2017,
and Once on April 3, 2017,
and Once on April 10, 2017,
and Once on April 17, 2017,
and Once on April 24, 2017

Want to help protect the environment? Want to help stop Global warming? Want to create a more sustainable world? You're in luck!! Our food choices impact climate change, deforestation, water use and pollution. So join us and the UP sustainability group on campus and choose foods with the Green Monday Logo every Monday at Lunch and Dinner and do your part

Find out more »
+ Export Listed Events